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Vinod Chhokar

Abstract

We are honoured to bring you this collection of research findings from the “International Conference on Bio and Nano Technologies for Sustainable Agriculture, Food, Health, Energy and Industry” jointly organized by Department of Bio and Nano Technology, GJUS & T, Hisar and Society for Sustainable Agriculture & Resource Management (SSARM) from February 21-23, 2018 at Guru Jambheshwar University of Science & Technology, Hisar, Haryana, India. The primary focus of this conference was to bring together academicians, researchers and scientists for knowledge sharing in various areas of biological sciences. This conference served as an appropriate platform for the scientific community where almost 500 participants met to exchange their ideas and research during their three-day stay.

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